Food Technologist - Remote
A leading Food & Beverage company is seeking a talented and collaborative Food Technologist to join their innovative team. Are you passionate about food science and technology, particularly in the realm of fried food items or grain-based products? Do you enjoy developing new products and improving existing ones to create high-quality, safe, and delicious food? If you answered yes, and you're looking to take your career to the next level, then apply now!
Summary: The Food Technologist will be responsible for developing and improving food products, with a focus on fried food items and grain-based products, ensuring they meet safety and quality standards. This role involves working closely with cross-functional teams to innovate and optimize food processes and formulations.
Key Responsibilities:
- Develop new fried food items and grain-based products, and improve existing ones, ensuring they meet safety, quality, and regulatory standards.
- Conduct research and experiments to innovate and optimize food processes and formulations, particularly for fried and grain-based products.
- Collaborate with cross-functional teams, including R&D, quality assurance, and production, to bring new products to market.
- Ensure compliance with all applicable food safety regulations and standards.
- Maintain detailed documentation of product development processes and results.
Qualifications:
- BS/BA in Food Science, Food Technology, or a related field, or equivalent work experience.
- 3+ years of experience in food product development, with a focus on fried food items or grain-based products.
- Strong knowledge of food safety regulations and quality standards.
- Excellent problem-solving skills and attention to detail.
- Ability to work independently and collaboratively in a remote environment.
